Fall Culinary Crafts with Ms. B: Gr. K-5

This Culinary STEM class is designed for kids to learn some Biology/Chemistry concepts and cooking techniques. We will be making two edible crafts: Edible DNA and Autumn Embers Popcorn. Let's have some fun while we cook, eat, and learn about DNA, Genetics, and Popcorn Chemistry. This is a three-hour course. Lunch will be provided by the instructor.