Fall Culinary Crafts with Ms. B: Gr. K-5

This Culinary STEM class is designed for kids to learn some Biology/Chemistry concepts and cooking techniques. We will be making two edible crafts: Edible DNA and Autumn Embers Popcorn. Let's have some fun while we cook, eat, and learn about DNA, Genetics, and Popcorn Chemistry. This is a three-hour course. Lunch will be provided by the instructor.

Charlene Bzdok
Charlene Bzdok

Instructor

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F26-471
Starts Thu, Oct 15th 2026 10:00 AM - 1:00 PM
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Princeton Middle School
Instructors:
  • Charlene Bzdok
DateTimeLocation
Thu, Oct 15th 2026 10:00 AM - 1:00 PM Princeton Middle School
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