Fall Culinary Crafts with Ms. B: Gr. K-5
This Culinary STEM class is designed for kids to learn some Biology/Chemistry concepts and cooking techniques. We will be making two edible crafts: Edible DNA and Autumn Embers Popcorn. Let's have some fun while we cook, eat, and learn about DNA, Genetics, and Popcorn Chemistry. This is a three-hour course. Lunch will be provided by the instructor.
Charlene Bzdok
Instructor
Options
F26-471
Starts Thu, Oct 15th 2026
10:00 AM - 1:00 PM
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Price:
2 Options
Grades K - 5th
Instructors:
- Charlene Bzdok
| Date | Time | Location |
|---|---|---|
| Thu, Oct 15th 2026 | 10:00 AM - 1:00 PM | Princeton Middle School |